My Organic Life Journey

A blog about food, travel, and life in general

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Category: Health

December 2, 2017December 4, 2017 Wendy Murphy

doTERRA – “Gift of the Earth”

August 17, 2017 Wendy Murphy

Coconut Water – The Sparkling Kind

August 10, 2017February 6, 2018 Wendy Murphy

Farro? What’s that?

August 6, 2017August 6, 2017 Wendy Murphy

Essential Oils And Your Classroom

July 27, 2017August 15, 2017 Wendy Murphy

Let’s Make Granola!

July 21, 2017July 21, 2017 Wendy Murphy

Corn, Avocado, and Tomato Salad – A Summer Delight

July 20, 2017July 20, 2017 Wendy Murphy

Gluten-Free Blueberry Banana Muffins

July 19, 2017July 19, 2017 Wendy Murphy

Essential Oils – A Healthy Pleasure

July 10, 2017April 10, 2018 Wendy Murphy

How Much Do You Love Strawberries?

June 15, 2017June 15, 2017 Wendy Murphy

In My Opinion: Cookies – Gluten vs Gluten-Free What’s the Difference?

Wendy Murphy

Wendy Murphy

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Recent Posts

  • Blueberry Compote Over Brioche French Toast
  • Road Tripping – Seacliff State Beach
  • Carrot Cake Whoopie Pies
  • A London What? (Pssst…It’s a tea latte)
  • A Personal Reflection – Giving up Alcohol

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  • Health
  • Healthy Eating
  • Life in General
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  • Travel
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A day early for Earth Day, but had to take these shots of my Fuji apple tree which is in full bloom. The bees like the blossoms too. #EarthDay #appleblossoms #bees
New blog post for Blueberry Compote Over Brioche French Toast. #foodblogger #frenchtoast #blueberries #compote
I’m watching this live webcam of a Bald Eagle and babies in Iowa. Such a #naturelover I am.
I love granola especially when it’s homemade. Added benefit: the house smells heavenly. #granola #foodblogger #breakfast https://wp.me/p7IY0M-iz
Posted a new blog on our #roadtrip to #seacliff state beach. #travelphotography #travelblogger. https://wp.me/p7IY0M-zr
In honor of #nationalgrilledcheeseday Provalone, pesto, and tomato on sourdough. 😋

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